The Monastery of the Transfiguration has an orchard of walnut trees. The nuts are dried, packaged at the monastery and sold in the form of whole nuts or shelled walnuts. A part of the production is made into delicious walnut cream, an original product, sought after for its smoothness and characteristic flavour.
The Monastery of the Transfiguration is also equipped with a jam-
Our products are sold on site in our Terrasson shop: Athos Agora -
They can also be purchased online on our internet site or in the shop.
They can also be purchased online on the following sites :
|The French origins of the monastery
|The Athonite monasteries in France